Football weather, pumpkin spice lattes, soup for dinner, sweaters, extra blanket at night. Yes, these are things I love about the changing of seasons from summer to fall. I had to get used to the type of Southern California fall from the Midwest version where I grew up, and with the temps in the 80s today, I might not have considered it fall years ago. But nights are in the low 50s and the mornings are cool, so it definitely feels different than it did just a month ago.
I tried a new soup recipe last night -
Sweet Potato Cauliflower Soup. After reading the comments below the recipe, I decided to use half vegetable stock instead of water and also put curry on the cauliflower. It was very good, and perhaps tonight I will make some quinoa to put the soup over to add more protein.
