I finally pulled the German sausage out of my freezer this weekend, fried up some potatoes and make my stomach happy with this comfort food. I did not make any other Mennonite comfort food to go with it as I had originally planned, but the sausage and potatoes were enough for now. I put the sausage in a large frying pan and cooked it in beer before frying the potatoes in butter and onions, then adding the sausage.
The leftovers have been terrific!

No comments:
Post a Comment